How are you?
How was your week?
Here's a recap of what has been going on in this hood via Instagram.
My last meal before the c-section? Red Robin obviously. Those fries. The salt. The ranch. Sigh. So so so delicious. The best part? Jason and I split his free birthday burger. Talk about sticking it to the man.
I am so glad that I have swimmy swimmers who are basically living in the water.
Summer means a huge tomato harvest from my suburban farmer dad.
All of the benefit of a garden with none of the work.
My campout each and every day. Baby boy in my arms, junk on tv, Kindle, trying really hard to stay put and not to go crazy.
Love friends that swoop in to save the day,
and surprise me with an early pumpkin scone.
Blog friends are real friends.
Sweet Jessica sent us dinner.
This little world is smaller and nicer with people like her.
Aloha. Can someone make her stop growing? Each and everything that she owns is too short. I have never had that problem a day in my life. Pretty sure she will be taller than me by fourth grade. Crazy.
Looks like I might have a cute little lefty in the house.
Rainbow butterfly matching happiness.
I finally finshed the tent.
Who wouldn't want a cozy reading spot in 100ยบ weather?
(Me. I'll be inside with the blasting a/c.)
I am smack in the middle of that crying for no reason, crazy, hormonal, exhausted, overwhelmed stage.
The stage that can best be cured by eating my feelings.
Specifically eating my feelings to the tune of what I would like to call
Make it.
Eat it.
Smile.
Then burst into tears again.
Repeat.
But he's worth it.
So worth it.
(Cue waterworks.)
Link up your simple moments at Life Rearranged.








Posted in insta-friday